Mary Moore

Mary Moore

Cheeseburger Soup with Potatoes

This Cheeseburger Soup with Potatoes tastes like your favorite burger in a bowl, only warmer and cozier. It’s creamy without being heavy, full of tender potatoes, and loaded with savory ground beef, melty cheese, and classic burger flavors. If you…

Sheet Pan Greek Chicken Veggies

If you want a weeknight dinner that tastes like sunshine and requires almost no cleanup, this is it. Juicy chicken, caramelized veggies, and bold Greek flavors all roast together on one pan. You get crispy edges, tender bites, and a…

Honey Roasted Acorn Squash Soup

This Honey Roasted Acorn Squash Soup is the kind of bowl you’ll want on cool evenings and relaxed weekends. It’s simple, comforting, and packed with warm flavor. Roasting the squash brings out a natural caramel sweetness, while a drizzle of…

Pumpkin Coffee Cake

Pumpkin coffee cake is one of those easy bakes that makes the whole house smell warm and inviting. It’s soft, moist, and full of cinnamon-spiced pumpkin flavor, with a buttery streusel on top that stays crisp around the edges. You…

Pumpkin Cheesecake Swirl Brownies

The best fall desserts balance comfort with a little wow-factor, and these Pumpkin Cheesecake Swirl Brownies do exactly that. You get the deep, chocolatey chew of a classic brownie and the creamy tang of pumpkin cheesecake in every bite. They…

Honeycrisp Apple Galette

Nothing beats the smell of warm apples and butter drifting through the kitchen. This Honeycrisp Apple Galette is rustic, unfussy, and perfect for when you want something homemade without the fuss of a traditional pie. The crust is tender and…

Pumpkin Spice Overnight Oats

If you love the warm flavors of fall but don’t have time for complicated breakfasts, pumpkin spice overnight oats are your new go-to. They’re creamy, lightly sweet, and taste like pumpkin pie in a jar—without the fuss. You mix everything…